About Vero Italian
Our journey leads us to Vero Italian, a key player in the Italian restaurant world. You can find them at 90 SE 1st St or reach them at (305) 533-1357. With a 4.5 stars ratings, based on 860 Google user reviews rating, they're a top pick for Italian restaurant fans. Discover why they deserve a place on our list.
Get reviews, ratings, address, phone number and everything you need to know about Vero Italian here.
From Vero Italian"Vero gives a taste of authentic Italian cuisine without ever having to leave Miami."
Vero Italian Menu prices
| Appetizers | ||
|---|---|---|
| Name | Description | Price |
| Bruschetta Al Pomodoro | Classic. Diced ripe vines tomatoes extra virgin olive oil basil Spanish red onions. | $7.50 |
| Involtini Di Melanzane Ricotta | Grilled eggplant rolled on Italian ricotta with tomatoes and basil sauce. | $9.50 |
| Our Antipasto Plate | Prosciutto di Parma, Italian salami, Italian cheeses marinated olives, roasted portobello mushrooms with crostini bread. | $21.90 |
| Bruschetta Al Pomodoro | Classic. Diced ripe vines tomatoes extra virgin olive oil basil Spanish red onions. | $7.50 |
| Involtini Di Melanzane Ricotta | Grilled eggplant rolled on Italian ricotta with tomatoes and basil sauce. | $9.50 |
| Our Antipasto Plate | Prosciutto di Parma, Italian salami, Italian cheeses marinated olives, roasted portobello mushrooms with crostini bread. | $21.90 |
| Salads and Sides | ||
| Name | Description | Price |
| Fantasia Salad | Mixed leafs, shaved fennel, pitted black olives, tomatoes wedges, cucumbers and Spanish onion. | $8.50 |
| Rucola E Finocchio Salad | Wild arugula, shaved fennel, goat cheese crumble figs balsamic and walnut. | $9.00 |
| Burrata Salad | Organic locally crafted soft centered mozzarella, served with oregano roasted tomatoes and apple balsamic reduction. | $12.50 |
| Caesar Salad | Crispy romaine lettuce, French mustard aioli, house croutons and crispy pancetta. | $12.50 |
| Patate Fritte Al Rosmarino | 10 mm thick steak fries tossed with rosemary served with garlic aioli. | $8.00 |
| Fantasia Salad | Mixed leafs, shaved fennel, pitted black olives, tomatoes wedges, cucumbers and Spanish onion. | $8.50 |
| Rucola E Finocchio Salad | Wild arugula, shaved fennel, goat cheese crumble figs balsamic and walnut. | $9.00 |
| Burrata Salad | Organic locally crafted soft centered mozzarella, served with oregano roasted tomatoes and apple balsamic reduction. | $12.50 |
| Caesar Salad | Crispy romaine lettuce, French mustard aioli, house croutons and crispy pancetta. | $12.50 |
| Patate Fritte Al Rosmarino | 10 mm thick steak fries tossed with rosemary served with garlic aioli. | $8.00 |
| Vero Italian Original Pizzas | ||
| Name | Description | Price |
| Funghi E Prosciutto Pizza | Mozzarella, prosciutto di Parma, wood mushroom shaved Parmesan apple balsamic syrup. | $17.90 |
| Veroitalian Downtown Pizza | House made Italian fennel seed sausage, French goat cheese, porcini mushroom black truffle oil. | $21.00 |
| Peri Peri Pizza | House smoked chicken fillets in our special BBQ marinate, fire roasted red peppers, garnished with peri peri sauce. | $18.00 |
| P&P Pizza | Italian round pancetta, smoked provolone, cherry tomatoes and organic honey. | $17.90 |
| Funghi E Prosciutto Pizza | Mozzarella, prosciutto di Parma, wood mushroom shaved Parmesan apple balsamic syrup. | $17.90 |
| Veroitalian Downtown Pizza | House made Italian fennel seed sausage, French goat cheese, porcini mushroom black truffle oil. | $21.00 |
| Peri Peri Pizza | House smoked chicken fillets in our special BBQ marinate, fire roasted red peppers, garnished with peri peri sauce. | $18.00 |
| P&P Pizza | Italian round pancetta, smoked provolone, cherry tomatoes and organic honey. | $17.90 |
| The Classics Pizza | ||
| Name | Description | Price |
| Regina Margherita Pizza | The queen, fresh mozzarella, imported Italian tomatoes, extra virgin olive oil and basil. | $13.50 |
| Parmigiana Pizza | Mozzarella, grilled eggplant, stone oven roasted tomatoes and melted provolone. | $14.50 |
| Diavola Pizza | Italian spicy salami, roasted peppers and killer chili mix oil. | $15.50 |
| Napoletana | Pitted black olives, amalfi anchovies, mozzarella and oregano. | $14.50 |
| Regina Margherita Pizza | The queen, fresh mozzarella, imported Italian tomatoes, extra virgin olive oil and basil. | $13.50 |
| Parmigiana Pizza | Mozzarella, grilled eggplant, stone oven roasted tomatoes and melted provolone. | $14.50 |
| Diavola Pizza | Italian spicy salami, roasted peppers and killer chili mix oil. | $15.50 |
| Napoletana | Pitted black olives, amalfi anchovies, mozzarella and oregano. | $14.50 |
| Main Courses | ||
| Name | Description | Price |
| Salmone In Pentola | Comfit of Atlantic wild catched salmon fillet, pink peppercorn infused with house salsa Verde. Served with rosemary fennel seeds crushed potatoes or Italian mixed salad. | $21.50 |
| Cotolette Di Agnellino | New Zealand grilled lamb cutlets medium juicy grilled rosemary balsamic reduction. Served with rosemary fennel seeds crushed potatoes or Italian mixed salad. | $26.50 |
| Gamberata | Eight succulent jumbo shrimp, grilled and then tossed with spinach, garlic, chili, served on thick house made bread. Served with rosemary fennel seeds crushed potatoes or Italian mixed salad. | $24.50 |
| 1 Lb. Rib Eye Steak | Grain feed, cooked to your like, with veal and risin jue, seriously good meat. Served with rosemary fennel seeds crushed potatoes or Italian mixed salad. | $29.00 |
| Salmone In Pentola | Comfit of Atlantic wild catched salmon fillet, pink peppercorn infused with house salsa Verde. Served with rosemary fennel seeds crushed potatoes or Italian mixed salad. | $21.50 |
| Cotolette Di Agnellino | New Zealand grilled lamb cutlets medium juicy grilled rosemary balsamic reduction. Served with rosemary fennel seeds crushed potatoes or Italian mixed salad. | $26.50 |
| Gamberata | Eight succulent jumbo shrimp, grilled and then tossed with spinach, garlic, chili, served on thick house made bread. Served with rosemary fennel seeds crushed potatoes or Italian mixed salad. | $24.50 |
| 1 Lb. Rib Eye Steak | Grain feed, cooked to your like, with veal and risin jue, seriously good meat. Served with rosemary fennel seeds crushed potatoes or Italian mixed salad. | $29.00 |
| Pasta | ||
| Name | Description | Price |
| Penne Alla Norma | Short penne pasta with diced roasted eggplant, marinara sauce, shaved Sardinia salted ricotta and fresh basil. | $14.50 |
| Spaghetti Alla Amatriciana | Crispy pork belly twice cooked, in imported San marzano tomatoes, chili and shaved pecorino. | $14.50 |
| Spaghetti Alla Carbonara | With organic eggs, cured Italian pancetta and imported pecorino Romano. | $13.50 |
| Vero Italian Lasagna Bake | Classic Italian bolognese sauce layered with fresh pasta sheets and mozzarella. | $15.50 |
| Penne Alla Norma | Short penne pasta with diced roasted eggplant, marinara sauce, shaved Sardinia salted ricotta and fresh basil. | $14.50 |
| Spaghetti Alla Amatriciana | Crispy pork belly twice cooked, in imported San marzano tomatoes, chili and shaved pecorino. | $14.50 |
| Spaghetti Alla Carbonara | With organic eggs, cured Italian pancetta and imported pecorino Romano. | $13.50 |
| Vero Italian Lasagna Bake | Classic Italian bolognese sauce layered with fresh pasta sheets and mozzarella. | $15.50 |
| Our Gourmet Pastas | ||
| Name | Description | Price |
| Rigatoni Alla Zucca | Vegetarian heaven. All wheat short pasta, tossed with roasted butternut pumpkin vellute, pepper infused sardinian pecorino Italian mascarpone. | $18.50 |
| Pappardelle Al Tonno E Funghi Porcini | Real Italian. Tossed with yellow fin tuna, wild porcini mushroom roasted cherry tomatoes Italian herbs. | $21.50 |
| Linguine Nere | Our black label. Squid ink linguine tossed key island shrimp, baby calamari, wild arugula and touch of chili. | $23.50 |
| Pappardelle Veal | Meat so tender it'll melt in your mouth. Six hours slow braised veal chunks in a French part and Italian San marzano tomatoes shaved Parmesan. | $18.50 |
| Rigatoni Alla Zucca | Vegetarian heaven. All wheat short pasta, tossed with roasted butternut pumpkin vellute, pepper infused sardinian pecorino Italian mascarpone. | $18.50 |
| Pappardelle Al Tonno E Funghi Porcini | Real Italian. Tossed with yellow fin tuna, wild porcini mushroom roasted cherry tomatoes Italian herbs. | $21.50 |
| Linguine Nere | Our black label. Squid ink linguine tossed key island shrimp, baby calamari, wild arugula and touch of chili. | $23.50 |
| Pappardelle Veal | Meat so tender it'll melt in your mouth. Six hours slow braised veal chunks in a French part and Italian San marzano tomatoes shaved Parmesan. | $18.50 |
| MON,TUE,WED,THU,FRI,SAT 11:00-17:00 - ***PANINI*** | ||
| Name | Description | Price |
| PULASTER | Ciabatta Bread - Organic Grilled Chicken Breast, Smoked Mozzarella, Caramelized Red Onions, Roasted Tomatoes, Arugula, Pesto oil Sauce. Please Choose a Side | $18.00 |
| Aioli Vegetariano | Ciabatta Bread - Roasted Peppers, Grilled Zucchine, Eggplant, Roasted Tomatoes, Caramelized Onions, Mozzarella, aioli spread Please Choose a Side | $17.00 |
| Classico Milano | Ciabatta Bread - Organic Chicken Milanese, tomato sauce, Mozzarella and Parmigiano Cheese. Please Choose a Side. | $18.00 |
| Leggero Panini | Ciabatta Bread -Tomatoes, Mozzarella, Basil, virgin olive oil, Balsamic vinegar. Please Choose a Side | $16.00 |
| MON,TUE,WED,THU,FRI,SAT 11:00-16:00 - COMBO LUNCH | ||
| Name | Description | Price |
| Beverage | $2.00 | |
| Soup & Mista Verde | $13.00 | |
| Soup & Caesar | $13.00 | |
| Half Leggero | $13.00 | |
| Half Vegetariano | $13.00 | |
| Half Classico Milano | $13.00 | |
| Add Mini Dessert | $3.00 | |
| Half Pulaster | $13.00 | |
| MON,TUE,WED,THU,FRI,SAT 11:30-21:45 - ***THANKSGIVING MENU *** | ||
| Name | Description | Price |
| Thanksgiving Menu | THIS MENU WILL BE AVAILABLE 11/23/2023 Fresh Oven-Roasted Turkey, Home-Made Sweet Mashed Potatoes, Sauteed Green Beans with Pancetta and Baby Carrots. Gravy / Cranberry Sauce - Home-Made cornbread and choice of pecan/apple/pumpkin pie | $45.00 |
Vero Italian Hours
| Monday (Martin Luther King Jr. Day) | Closed Holiday hours |
| Tuesday | 5–11 PM |
| Wednesday | Closed |
| Thursday | 5–11 PM |
| Friday | 5 PM–12 AM |
| Saturday | 5 PM–12 AM |
| Sunday | 12–11 PM |
Service Categories
- Italian restaurant